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Whether you celebrating a Gift
Certificates are available!
(613) 584-1400
MENU
Starters:
Bruschetta- charr grilled baguette rubbed
with garlic and drizzled with olive oil & topped with cherry
tomatoes, basil and parmasean....... $6.00
French Baked Brie- brie cheese wrapped in
a buttery pastry and served with cranberry and apple sauce &
crusty baguette....... $10.00
Pan-Seared Scallops with Fresh Warm Tomato
Olive Salsa- fresh sweet scallops served on top a cilantro &
basil salsa....... $13.00
Crispy Prawns- lemon herb, crusted shrimp
baked & served with zesty lime and chilli mango.......
$10.00
Spinach Artichoke Dip- a blend of
artichokes, fresh spinach, cream cheese & romano, topped with
mozzerella & parmesan served with toasted baguettes.......
$8.00
Italian Style Antipasti Plate- a mixture
of cured meats, artichoke hearts, mixed olives, cherry tomatoes,
mozerella, sun dried tomatoes and peppers, served with a char
grilled baguette...... $10.00
Salads
Greek-
shallots, cherry tomatoes, black olives, cuccumbers, avocado and
feta cheese served with a lemon oil dressing.......
$7.00
Caeser-
crispy pancetta, herbed croutons, tossed in a home made caeser
dressing....... $7.00
Pecan Apple-
Caramelized pecans, mixed greens, cherry tomatoes, and thin sliced
apples served with a orange- mustard dressing.......
$10.00
House-
classic house salad with cherry tomatoes, cuccumber and onions
served with a balsamic dressing....... $6.00
Soups:
English
Onion Soup with Sage and Aged Cheddar- a delicious blend of onions
and sage topped with melted aged cheddar and a toasted
baguette....... $6.95
Soup of the
Day....... $5.00
Sandwiches
Grilled
Veggie and Goat Cheese- grilled marinated zucchini, eggplant, leeks
and roasted red peppers, served on a char broiled cymbatta bun with
soft goat cheese........ $10.00
Club-
grilled chicken breast and pancetta baccon with old white cheddar
cheese, tomato and fresh greens served on a ciabatta bun with
roasted garlic aioli....... $11.00
Roast Beef
& Stilton Blue Cheese on Ciabatta- shaved roast beef with a
blend of melted stilton and cheddar cheese served with 'au
jus'....... $11.00
Brie and
Smoked Mushroom Burger- 7oz burger served on a ciabatta bun with
brie cheese, soft greens, pickes, beef steak tomatoes and wild
mushrooms....... $11.00
Reuban- a
classic reuban with pastrami, sauerkraut, dijon moustard and melted
swiss cheese....... $9.95
Home made Pasta
Prawn
Taglierini- pan fried garlicky prawns with a brandy tomato sayce,
lemon zest, parsley and basil....... $19.00
Seafood
Chorizo Linguine- a mixture of fresh mussles, baby clams, halibut
and a spicy chorizo sausage tossed in a tomato basil sauce........
$23.00
Chicken
Tetrazzini- chicken tossed in a creamy white wine sauce mixed with
wild mushrooms....... $17.00
Old School
Tomato Spaghetti with Spinach & Goat Cheese- the old school
classic sauce with tomato, basil, garlic, finished with spinach and
crumbled goat cheese...... $12.00
Mains
Served with
Seasonal Vegetables and your choice of Roasted Garlic Mashed
Potatoes, Oven Roasted Potatoes, Basmati Rice or Fresh Cut
Fries.
Cedar Plank
Salmon- wild sockeye salmon marinated in a grainy mustard and local
maple syrup, cooked on a redwood cedar plank.......
$21.00
Good Ol'
Grilled Steak- "AAA" char grilled 10oz striploin served with
caramalized mushrooms and onions....... $25.00
Bangers and
Mash- cumberland sausage, served with our sweet onion gravy and our
garlic mash....... $16.00
Chicken
Kriev- a lightly breaded chicken breast stuffed with a targon
herbed butter, pan seared & finished in the oven.......
$19.00
Guiness Fish
and Chips- fresh cod battered and served with fresh cut fries,
colslaw and tarter sauce....... $16.00
Pork Chops
and Sage- 16oz pork chop stuffed with prosciutto garlic and
appricot butter....... $21.00
Accepting
Visa, Mastercard, American Express, Debit, Gift cards and
cash
Planning Your
Event
Our Chef will be pleased to
assist you in planning a special menu to suit your needs. In
addition to our restaurant menu, our chef can customize a menu for
you and your guests or you can choose from one of our previously
created menu's! In a hurry? Don’t fret! Take a look at our menu
(above) and pre-order! (Pre-orders for 20 or more people is
required a minimum of 4 hours prior to reservation)
Please call or email us to book your event as popular
dates book up fast! Once arrangements have been made for your
function, final confirmation of attendance is required not later
than three business days prior to the event. 613 584
1400
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